METHOD

A classic cocktail that has become an iconic symbol of elegance and sophistication. A simple and timeless drink that typically consists of gin and dry vermouth.

STEP ONE

Combine 50ml of The Aberturret Gin, 10ml Dry Vermouth and 10ml of Olive Brine over ice.

STEP TWO

Stir for 45 seconds.

STEP THREE

Strain into a chilled martini glass. 

STEP FOUR

Serve with a twist of grapefruit.

For the coldest Martini possible refrigerate the gin and the vermouth and freeze your glass before making.